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Napsárkán pince - Szabó Tünde - Szent György-hegy

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00:25.9
00:35.1
The cornerstone and backbone of the Napsárkán Vineyard is the Sun.
00:35.2
00:39.4
We all know it is indispensable in life,
00:39.5
00:48.6
I associate it with fertility, creative power and energy, things that drive the universe and this playground called Earth.
00:48.7
00:59.0
On our logo you can see a dragon that's giving birth to the Sun, it is giving birth to fertility, life force and energy.
01:03.6
01:12.9
In the past the flowering of the grapevines was during summer solstice, during the days when the sun was highest in the sky.
01:13.0
01:21.7
Imagine all the sunshine June through September; grapevines use even more sun than wheat does.
01:21.8
01:33.4
We are harvesting pure sunshine and making from this - some in containers at home, some in wine cellars - liquid gold.
01:41.5
01:50.2
The heart of my land comes from an inheritence from my great-grandfather; he bought the vineyard behind me in 1928.
01:50.3
02:01.5
The vineyard was replanted by my grandmother and my father between 1968 and 1972; these - now 50-year-old grapevines - still loyally serve the family and our business.
02:01.6
02:11.6
I managed to purchase back some of the lands from my grandmother's sister Bajnóczy Vilma; this is where I planted Riesling vines.
02:11.7
02:21.3
Besides that we also have Riesling x Sylvaner as well as currently Hárslevelű, Riesling Italico together with Tramini Chardonnay and 0,5 ha of Pinot Noir.
02:27.4
02:37.0
I grow my vines environmentally consciously, I don't use herbicides or pesticides and fungicides that absorb into the ground, nor fertilizers.
02:37.1
02:46.6
I use Maria Thun's Biodynamic Calendar, and the implementation of Rudolph Steiner's Biodynamic Agriculture principles is also in progress.
02:48.4
02:53.7
I am a spiritual person and my wines mirror that,
02:53.8
03:03.8
Which manifests itself first of all in playing music in my cellars from the first harvest at the end of August (Riesling Sylvaner) to the fermentation time.
03:03.9
03:08.3
Formerly I played The Blue Danube by Johann Strauss during fermentation but since last year I have been using the Solfeggio Frequency,
03:08.4
03:12.2
Which is the frequency of love and the heart.
03:12.3
03:25.2
Besides these I transfer energy with amber and shungite crystals into the barrels as well as drawing protective symbols on them.
03:25.3
03:27.1
[ Cheers! ]
03:27.2
03:36.8
This is the sacred process of the transformation of grapes into wine,
03:36.9
03:47.5
And the way marriage of Earth and Sun forge spiritual liquid gold.