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It looks perfect!
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It turned out exactly the way I want it.
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I greet you with great pleasure
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I'm Aby and I'm happy to see you again in my kitchen.
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Today we're gonna prepare a simple recipe
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that anybody can prepare it, very fast
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and with 100% chances of success
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You can't go wrong.
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When we were little , the macaroni and cheese pudding
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was a must in our home
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Both my mother and my grandmother
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prepared this dish for us, very often.
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If you want to reconcile everyone
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so that you have a main course for the dinner
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but also a dessert at the same time
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the cheese macaroni pudding it's the perfect choice.
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Let's get to work and prepare this macaroni pudding.
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For this recipe I've used:
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300 grams (10.5oz) of pasta
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200 grams (7oz) of cheese
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200 grams (7oz) of sweet cheese
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150 ml (0.6cups) of milk
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100 grams (3.5oz) of raisins
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80 grams (2.8oz) of sugar
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2 tablespoons of cream
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3 sachets of vanilla sugar
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1 tablespoon of vanilla essence
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a pinch of salt and a cube of butter
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As I've told you the work is very very simple
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01:29.0
The boiling of pasta it will be the most time consuming
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In my case I've chose spiral pasta.
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Can we go to boil them?Come on, hurry.
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I've put aprox. 2 liters of water to boil
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Were we put some salt
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If you don't add salt the pasta will pe tasteless
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and then our final recipe will be tasteless
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In the boiling water, we add the pasta
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From the moment the water boils
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we let them for aprox. 10 minutes or the time indicated on the box
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While our pasta is boiling we prepare the cheese composition
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In a large enough bowl
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We crack the 4 eggs
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We mix them slowly with the whisk until eggs are homogenized
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We add the cheese
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I chose a not very salty cheese
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that I crushed before, with my hand.
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Sweet cheese
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Vanilla sugar
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And the vanilla essence
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We mix very good, with the spatula
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And in the end we scrape half a lemon zest
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for the aroma, cool.
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How nice it smells.
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It already smells like macaroni and cheese
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We put this mix aside
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and we prepare the oven tray
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that we grease it with a cube of butter
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Our pasta are already boiled
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so we go and drain them of water.
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We add the drained pasta into the mix, prepared earlier.
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We mix it with the spatula
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And thin the mixture with some milk.
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The pasta absorbs the milk, and they become extremely fluffy
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How nice does it looks.
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We put all the composition into the tray that we've prepared.
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How nice can it look.
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So that the pasta doesn't come out dry
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the idea is that these must be submerged into the composition
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as I've already tried here.
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Now in the preheated at 190 degrees (370°F)
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until they become nicely brown
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for aprox. 40-50 minutes, it depends on your oven.
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Let me smell it, because it smells so good
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of vanilla and lemon.
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This really looks good
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I miss my grandmother
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My dear grandma.
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How nice it looks
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it's ready to come out of the tray
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look how it swelled to one side
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Check out the sizzle!
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We let it cool for a while, after which we can serve it
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Of course, when we were children we didn't have the patience to
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let it cool , and it kind of burned our tongue.
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I don't have much patience now either to let it cool
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but you must.
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In the last 10 minutes, I've put it on ventilated setting
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to get it brown on top
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I don't use this setting from the beginning
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because they will become dry, a lot.
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And I've lowered the heat with 10 degrees
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which means at 180 degrees (356°F) with ventilation for 10 minutes
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My dears, the time has come, to make you some apettite
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but also to remember a little about childhood.
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How good it looks
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Come on, it looks like a cake
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And of course we serve the pudding
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as my children like it
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with a little honey, a bit of grated lemon zest.
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It look perfect!
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It came out exactly the way I want it.
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The pasta is well coagulated, and are very very fluffy
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and the aroma and the taste is exactly
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the same as I remembered from my childhood.
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I think that is so easy to prepare this recipe
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It look very tasty and you've got it in no time.
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I hope you liked this recipe and you'll try it.
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Don't forget to give a like and to comment
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with your questions and opinions.
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I thank you very much for your comments
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and I want to let you know that I read them all.
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Also I want to thank everybody that support our channel
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Hit the subscribe button and join our community
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Until next time don't forget:
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07:42.1
The macaroni and cheese pudding tastes different
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when you cook it with pleasure.
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So do you, and don't forget about the like.
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Extraordinarily fragrant
