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Sikat Na Leche Flan Doughnut Dalhin Natin Sa Pinas. Masarap, Malinamnam At Nakakakilig Na Doughnuts
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to order Spread-iT Yema Spread For Luzon and Visayas orders contact: Ralph Mitchell Pasion Mobile: 09423943297 Follow and like their Fb page: https://www.facebook.com/spreadityemaspread/ Northern Mindanao +639154178910 +639173175243 Follow and like their Fb page: https://www.facebook.com/SpreadityemaspreadNorthernMindanao/ Leche Flan Doughnuts This doughnut is very famous in New York and it is owned by Filipinos. It is a brioche doughnut that is filled with leche cream, top with leche flan and sprinkled with powdered sugar. We all love leche flan and this is a modern way to showcase the popular Filipino dessert. Since we cannot go to New York and taste this scrumptious doughnuts let's make it in our small kitchen. I just made a very simple doughnut recipe and leche flan and I''ll be using yema spread for the filling. Ingredients: 2 1/8 cups all purpose flour 3 tbsp white sugar 1/2 tbsp salt 2 1/4 tsp instant dry yeast 1/2 cup evaporated milk 1 egg 3 tbsp butter, melted Filling: leche flan Yema Spread Visit our website http://kusinachef.blogspot.com/ Like our FB page https://www.facebook.com/kusinachef2 Subcribe on our youtube channel https://www.youtube.com/kusinachef Follow us on instagram https://instagram.com/kusinachef/ Follow us on twitter https://twitter.com/kusinachef1
YouTube url:
https://youtu.be/wH3I-ZzM7cg
Created:
19. 1. 2021 10:55:17