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जब कोई सब्जी समझ न आये तो ये बनाये किडनी रोगी healthy tadka ep. 69 #highcreatinine
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अगर आप भी किडनी रोग से पीड़ित हैं तो नीचे दिए लिंक पर क्लिक कर के अपनी समस्या लिखें हमारी टीम 24 घंटे के अंदर आपकी समस्या का समाधान करेगी https://forms.gle/v34GmrbL7dxgvjPV9 कर्मा आयुर्वेदा का नया पता है : 77 Tarun Enclave, Parwana Rd, opposite Bhagwan Buddha, Pitampura, Delhi 110034 The #bestkidneydiet channel is here with another episode of the healthy Tadka show. This episode is exceptional because it's about Moong Dal and capsicum curry, which is healthy for kidney patients. Yes, you can include using this recipe in the diet in #highcreatinine. Watch the full video not to miss any ingredients, plus the recipe. Make sure you share your feedback in the comment section. And, if you have kidney disease, then you will approach us for Ayurvedic kidney treatment. Remember, our kidney specialist, Dr. Puneet, has cured more than 1,20,000 kidney patients. His treatment is one hundred percent natural and effective in dealing with mild to severe kidney disease. So let's start today's topic and know how to make Moong dal and capsicum curry. By the way, kidney patients can eat washed moong dal and capsicum curry. But, only when the doctor allows and at the same, once in seven and ten days. Ingredients you required for washed moong dal and capsicum curry are: ½ cup – Moong dal washed and boiled ½ cup – Capsicum (to use after removing the seeds and boiling) A small onion (finely chopped) A small green chili (finely chopped and without seeds) A pinch of rock salt A teaspoon of turmeric and coriander powder A pinch of cumin One teaspoon of olive oil Water – as per your requirement Recipe - First of all, put a thick bottomed pan on the gas and put oil in it and let it heat up. When the oil is hot, slow the flame, add cumin seeds, onions, green chilies, and cook it well. After that, add washed moong dal to it and mix it well. Then add all the spices to it and stir it. Add water as required and let it cook on low flame. When the water of the lentils dries up a bit, add capsicum to it and mix it well. After that, cover it and let it cook. When the vegetable is cooked, switch off the gas stove. Your curry is ready to serve. We hope you will try this new recipe by #healthytadka and share your feedback in the comment section.
YouTube url:
https://www.youtube.com/watch?v=lCnV_peyFqw&t=33s&pp=sAQA
Created:
6. 8. 2021 06:07:34