Dear friends, today I'm making quick and easy no bake cake.

I am using Croatian chocolate hazelnut spread called Lino Lada, but you can use any spread you like.

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You'll need only a few ingredients to make this cake.

It can be done in less than 10 minutes. Since it's a no bake recipe, it is ideal for hot summer days.

I'm sure you'll love it :)

Pour milk in pot and heat it.

Add sugar and vanilla pudding powder. Cook the pudding, whisking constantly until the mixture thickens.

When it's cooked stir in at least 3 tablespoons of your favorite spread.

Add as much as you like :)

You can add coconut flakes for extra flavour and texture. It will be a perfect fit with white chocolate spread.

I added Nutella and chopped roasted hazelnuts once and it tasted like Ferrero.

I used small mold this time - 20x20 cm

Arrange the biscuits on the bottom. I used Petit Beurre biscuits but feel free to use any biscuits you want.

Since the pudding mixture is hot and bicuits are thin, you don't have to dip biscuits in milk.

Add another layer of biscuits and pudding.

Repeat the process :)

Leave it to cool while you make ganache.

Melt semi sweet chocolate in double cream.

Stir constantly to speed up the process.

Pour ganache on top of the cake and leave it to cool to room temperature first.

Put it in fridge for few hours.

And that's it! I hope you like it :)