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Cooking with Diet Guru!
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Cooking with Diet Guru!
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Namaskra! You are welcomed at our show Diet Guru where we share and
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tell you about the diet for kidney patients. Every time we try
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kidney patients should be given that they can consume happily and which does not affect their health.
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Today's topic is very much important for us because this question
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is asked by our viewer Bhoomika Ji. She wants to know what meals can we
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prepare with sago. First of all, thankyou Bhoomika Ji. And, we
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will tell you about recepies you can make from sago for kidney patients and also
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discuss about some of the benefits of Sago. Before proceeding, subscribe to our channel,
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Stop Kidney Dialysis. Also, do not forget to press the bell icon so that you can know all the
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information easily. So, come let's talk about our todays topic.
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Sago is a food people eat during fast. It's consumption is highly beneficial.
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Mostly people do like consuming it. This is not only good in taste but it looks good in appearance also.
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Sago has a sufficient amount of carbohydrates, minerals,
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vitamins, carbonic compounds, calcium, iron, and vitamin K like nutrients.
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It helps to keep your body healthy and also
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it has a low amount of fats, cholesterol, and sodium that does not pressurize your kidneys and their job.
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Consuming a significant amount of sago gives so many benefits to your body.
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This helps keep the bones strong. Those who want to put on weight can consume it.
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Its consumption keeps the digestive system healthy and along with
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It controls high blood pressure. The consumption of sago helps treat stomach related issues.
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It also soothes stomach heat. Those who feel tired when working
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can consume sago as it keeps the energy level in a right amount.
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If you consume Sago, it helps to treat anemia which is the deficiency of blood in the body.
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Along with this, it keeps your mind active. It's consumption
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helps keep the blood circulation apt. With its use, your body
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gets proper blood flow and keeps you away from many health condition. So, these are
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some of the benefits of sago. Even kidney patients can consume it because it is so much light in base.
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and digested easily. You can have apppetite for long after you consume it. We
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in this show, shares for kidney patients reference some of the different meals that can be prepared with one ingredient.
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Those who want to know about the
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recepies to these meals can watch it on our another show Healthy Tadka.
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In our show, Healthy Tadka, we share only those recepies that can be consumed by the kidney
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patients. The consumption of such foods do not harm the kidneys