We will make a Crepe Cake!

I was only going to make a rainbow crepe cake but we will also be making a plain one with different fillings for you to choose from.

Like Strawberry and Blueberry creamcheese whipped cream that we will use.

And we have Mango Graham Crepe Cake.

So now let's combine our all purpose flour, sugar, and salt. Then let's mix it.

Then let's add the eggs.

Let's also add our milk. You can gradually add the milk so that you will not have a hard time mixing.

Then add the melted margarine or you can also use butter.

And you can add a little vanilla essence.

Then mix well.

Here's our batter.

So I will divide this into 6 equal parts for us to be able to add different colors.

But if you do not want to make a rainbow cake, it's okay for it to be like this.

So you can cook this already.

Here they are. Let's now add the colors.

We have added color to them so let's now cook it.

We have here our non-stick pan. We will just lightly grease it.

You can just actually just grease this once.

We will simultaneously add the batter in the pan. Tilt the pan and add the batter at the same time.

Then let's swirl it so that it will spread out. Like this.

Make sure that the fire is not high.

Just swirl it.

If you don't swirl it, the crepe will be too thick.

Make sure it's just thin.

This is cooked easily so just watch out for it and then you'll see that the sides are cooked first.

Later you will know if you can already flip it over. You will see bubbles in the middle. Like this.

Let's just wait for the other parts to have the bubbles as well.

Then let's flip it over. Of course, before you flip it over, make sure that all the edges are no longer stuck in the pan.

So that when we flip it over, it wont get damaged.

Here, we can already flip it over. Be careful because this is hot.

And of course, be gentle because you might tear the crepe.

There. So let's cook the other side.

You will know when it's okay when the bubbles will show.

Let's just take this out and cook another one.

For you to not be confused with the amount of batter that you will add each time you cook, just divide each color into 4 equal parts.

So that you will not be short or it will not be too much when everytime you cook.

So I cover the crepe with towel everytime one is cooked so that it will not be dry.

When the crepe is exposed to air, it get's hard.

So it's really better to cover it with a clean towel or cloth.

Now let's make our whipping cream filling.

So I will be using a powdered whipping cream. This is the one I always use but of course you can use any whipping cream.

If liquid is the only one available, that's fine. This is the one i'm using because I find this delicious and you know longer need to put this in the fridge.

So we will add very cold water. There.

Then let's whip it until our mixture becomes stiff.

Here's our whipped cream.

Let's now assemble. We'll add a little whip cream in our board or plate.

Let's get one layer and add whipped cream. So this is really just the step.

We will just layer the crepe and add the filling which is the whipped cream.

Then you can add fruits if you like.

But if you want it this simple, it's also fine.

You can also add flavor to the whipped cream.

I wish I just added it. I was actually thinking if I will add chocolate.

So instead of adding chocolate, we will add sprinkles.

Assorted colors. There.

Just a little.

Then stack.

Then let's frost the whole cake.

You can do semi-naked frosting. With just a thin layer.

Or you can forst everything so that it will be a surprise when you cut it.

You can also add color to the frosting.

Or you can make it a naked cake.

It's just optional to frost the cake.

Then let's add strawberry toppings. You can actually add sprinkles as your toppings or anything that you like.

This is just what I have available.

There. This is just optional, okay?

This is to make our cake more attractive. To make it more colorful, we'll add sprinkles.

Then let's put it in the fridge for the whipped cream to set.

And now let's make the Mango Graham Crepe.

So just the same, let's add a little whipped cream in our cake board.

Then let's layer our crepes.

By the way, the size of this crepe is smaller. I used a smaller frying pan.

I used the same batter but without color.

Let's spread our whipped cream.

Then let's add our mango filling. If you want to add fresh mango, just slice it thinly.

And let's add crushed Graham Crackers. If you don't want to add Graham, it's also fine.

Just mangos.

Or combination of peach, that's also possible.

Then just the same procedure. Just repeat the steps.

And then let's add the toppings.

And because I used the same amount of batter but smaller, you will be able to make two crepe cakes.

Then next one we will make is with Blueberry and Strawberry filling.

We will also add creamcheese in the whipped cream that we will use.

So let's assemble it.

Let's place our crepe here.

Then let's do this differently. Let's spread this in the whole crepe.

Now, let's add our first filling. So I pressed our Strawberry since they're big ones. There.

Let's add here.

So we'll just add this on the other half.

And let's add another crepe layer. Add cream.

On the opposite side, let's add the blueberry.

So make sure that the blueberry is on the opposite side, okay?

Then layer our crepe. So just like this. We'll add cream and that's what we need to do.

I really wanted to make two fillings but if it's just one filling, you can choose not to do it like this.

You can just layer it normally.

And yes, you can do it alternately. The other layer will not have a filling and the next layer will have a fruit filling.

Then let's add toppings.

Here are our Crepe Cakes! They're so colorful and really attractive.

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And here it is. We're supposed to have a taste test but the problem is that it does not have audio. Like the whole video of the taste test does not have audio.

I reallt wanted to cry while editing but I could not do anything about it. It happened.

So what I can say about the Crepe Cake, it really is a comfort food.

It's simple but it's very satisfying.

We made 3 Crepe Cakes, right? So if you will make it and will only make one cake, you can do a combination.

If you will make a rainbow crepe cake, you can make it more special by adding fruits like mango, blueberry, or strawberry.

You can also do Nutella, Chocolate, Matcha, or Coffee.

For the cream, you may use whipped cream or the creamcheese whipped cream.

Just be creative with your crepe cake. Like you can add flavor in the whipping cream itself just like Strawberry or Coffee.

And yes, you can add color to the frosting as well.

It's also up to you if you want to frost the whole cake or you can do a naked cake.

Just like our Mango Graham and Blueberry Strawberry Crepe Cake.

And if you do not want to make a Crepe Cake, you can do a regular style crepe where you will just add a filling and fold it.

So hope you liked our recipe today. Bye!

Here arethe prices of our ingredients.

What I added here is for a simple crepe cake.

This is without color and without fruit fillings.

And you can choose a cheaper whipped cream.

This whipped cream that I am using is just a bit pricey.

The total cost is P272.25

And of course the total cost will change if you will add something

like the filling, flavor, and color of the crepe cake.

And again, the total cost will depend on the price of the ingredients in your location.

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