00:00.0
00:03.1
We're making a minimalist cake in a tub!
00:03.2
00:09.9
Yes, our cake is no-bake and our frosting is condensed milk buttercream.
00:10.0
00:12.5
For the written ingredients, please check the description box.
00:12.6
00:16.7
For our cake, we have all-purpose flour, white sugar,
00:16.8
00:22.8
baking powder, salt, evaporated milk, vegetable oil, and hot water.
00:22.9
00:25.3
What I'm gonna do for our cake is I'll divide it,
00:25.4
00:29.0
and then we'll put different colors and flavors.
00:29.1
00:32.5
But this is optional. It can be just one flavor and one color.
00:32.6
00:35.7
So in a bowl we combine all-purpose flour,
00:35.8
00:38.7
baking powder, salt, and white sugar.
00:41.5
00:44.0
We just mix it well.
00:47.5
00:52.1
Now we add the evaporated milk, vegetable oil, and hot water.
00:52.2
00:54.8
For the oil, you can use any sort of oil
00:54.9
00:57.5
as long as its taste and smell aren't strong.
01:00.2
01:02.8
Then mix this thoroughly.
01:08.0
01:11.9
Then we divide the cake batter into five equal parts.
01:12.0
01:14.7
I'm using a medium sized llanera.
01:14.8
01:18.9
I lightly greased our pan and I put parchment paper on the bottom.
01:19.0
01:21.7
If you don't have parchment paper, you can just lightly grease
01:21.8
01:24.0
and then dust a little bit of flour.
01:25.7
01:30.6
Now we put food color and flavor in our cake batter.
01:30.7
01:32.8
This is our strawberry cake.
01:32.9
01:36.9
I just put a bit of food color and strawberry flavor.
01:37.0
01:41.4
This one, we're going to put a bit of violet food color and ube flavor.
01:41.5
01:44.4
This other one, we're just to make it into a vanilla cake,
01:44.5
01:47.0
so I just added a dash of vanilla essence.
01:47.1
01:51.0
While this one is chocolate cake, so we're putting cocoa powder.
01:51.1
01:52.9
And this is our coffee cake.
01:53.0
01:55.4
We'll just put instant coffee,
01:55.5
01:57.9
and then we mix it well.
01:58.0
02:02.8
Make sure that it's mixed thoroughly so it won't be a two-toned
02:02.9
02:07.0
or a marble-like cake because that's what happened to this cake
02:07.1
02:09.0
because I didn't mix the bottom well enough.
02:09.1
02:13.5
You will see the cake later and how the bottom wasn't mixed thoroughly.
02:19.0
02:22.7
Then we tap it a few times to release the air bubbles.
02:29.0
02:34.1
And when the water is boiling, we put the llaneras into our steam basket.
02:34.2
02:37.4
My steamer is small so three llaneras can only fit inside.
02:37.5
02:40.0
I'll just cook the other two in the second batch.
02:40.1
02:43.0
And don't forget to wrap the lid with a clean cloth
02:43.1
02:47.3
to prevent our cakes from getting dripped with water from the steam.
02:48.0
02:53.6
We put it in the stove and steam it for 20-25 minutes over medium low heat.
02:53.7
02:58.3
And, yes, our cakes can be baked in the oven.
02:58.4
03:04.8
After 20 or 25 minutes, do the toothpick check and if this comes out clean or has few crumbs,
03:04.9
03:08.2
the cakes are cooked. But if it's still wet,
03:08.3
03:11.3
extend the cooking time and check every five minutes.
03:13.1
03:17.3
Take them off the stove and let them cool in the pans for 10 minutes.
03:17.4
03:20.8
After 10 minutes, you can remove them from the pans.
03:27.0
03:31.7
So that's what I was saying that if you don't mix the bottom well,
03:31.8
03:33.8
that will be the result.
03:35.6
03:38.8
Now we let the cakes cool completely.
03:38.9
03:44.8
This part is optional. When the cakes have cooled, we split them in half
03:44.9
03:47.1
because we're going to put some fillings.
03:47.2
03:52.7
But if you don't feel like putting fillings, that's okay if you just want the cakes plain.
03:56.0
04:00.2
For the vanilla cake, I'm going to put in chocolate whipped cream filling.
04:00.3
04:03.2
But you can actually put any sort of filling you want.
04:03.3
04:07.3
What I made is whipped cream where I put in a bit of cocoa powder.
04:07.4
04:12.7
After putting fillings on your cakes, it's better if you leave them in the chiller
04:12.8
04:15.6
while we're making the frosting.
04:18.6
04:21.7
For the strawberry cake, same thing.
04:21.8
04:26.6
I put a little bit of food color and strawberry flavor onto the whipped cream.
04:26.7
04:29.3
And, yes, you can use strawberry jam.
04:29.4
04:36.7
For the coffee cake, I put a dash of coffee powder onto the whipped cream.
04:36.8
04:39.5
And, yes, chocolate ganache is fine.
04:39.6
04:42.8
For the ube cake, I'm going to put ube halaya.
04:42.9
04:50.2
For the chocolate cake, I'm going to put chocolate ganache and whipped cream.
04:52.1
04:57.4
For the frosting, we're going to make condensed milk buttercream frosting.
04:57.5
05:01.1
We just combine butter or margarine and shortening.
05:01.2
05:02.6
What I'm using is margarine.
05:02.7
05:06.2
This is softened but it's still cold and firm to touch.
05:06.3
05:11.7
If you don't want condensed milk butter cream frosting, you can use any kind of frosting
05:11.8
05:13.7
like whipped cream frosting.
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05:17.8
We beat it at number 2 speed for five minutes.
05:33.0
05:35.8
Then gradually add chilled condensed milk,
05:45.0
05:48.3
and we put a bit of vanilla essence.
05:53.0
05:55.6
Now we're going to frost our cakes.
05:55.7
05:58.3
Notice that our cake is bulgy?
05:58.4
06:01.2
So what we're going to do is, by using our frosting,
06:01.3
06:02.4
we'll even it out.
06:02.5
06:08.8
You put more frosting on top and spread it out until the surface is even.
06:08.9
06:12.4
And, by the way, I put a clean wrap on our plate
06:12.5
06:15.5
so I won't have a hard time removing the cake later.
06:15.6
06:21.5
There, we're done frosting. Leave it first in the chiller so the frosting will set.
06:21.6
06:23.9
This is what's left of our frosting.
06:24.0
06:28.0
This is what we'll use for decoration and lettering.
06:28.1
06:30.1
If it's not enough, we'll just make more.
06:30.2
06:34.5
There, I've divided it. Now let's add some colors.
06:34.6
06:39.4
The only problem I have here is since the color of our frosting is light yellow,
06:39.5
06:42.5
I couldn't quite achieve the color that I was expecting to have.
06:42.6
06:45.4
Like this one. I wanted it to be sky blue,
06:45.5
06:50.1
but what happened was the color turned into sort of turquoise or blue green.
06:50.2
06:54.3
So if you can margarine that's completely white, that's better.
06:54.4
06:57.2
But if you can't, you can just use whipped cream.
06:57.3
07:01.7
I think the brand Whip-It! without butter is okay, so the color won't be yellow
07:01.8
07:06.1
and, yes, you can add more food color until you achieve the color that you want.
07:06.2
07:11.0
And, yes, you can put only one or two colors for decoration.
07:12.0
07:17.6
Now we decorate. It's up to you what sort of look you want to have for your cake.
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07:20.3
Just smudge and then some color combination.
07:20.4
07:24.6
You can do a thin application and any stroke is okay.
07:24.7
07:26.5
You get to do the design your way.
07:30.0
07:37.1
For the second cake, this is the design that I made.
07:44.0
07:49.1
For the third cake, I would've wanted something like the galaxy or like a night mode cake,
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07:54.7
so I made a black color and then a combination of white and indigo or violet.
07:54.8
07:58.6
After decorating, leave it in the chiller for the frosting to set.
07:58.7
08:04.2
Now we put on a dedication or a short phrase because our cake is small.
08:04.3
08:08.1
Pardon my penmanship because it really isn't that good,
08:08.2
08:10.1
and my hands are shaking.
08:10.2
08:13.0
What I'll write here is just "I love you"
08:13.1
08:16.4
or you can do "God bless", "Good luck", "Stay safe",
08:16.5
08:19.5
or "Move on", "Let go", "Goodbye".
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08:22.8
Just anything, whatever your client requests for.
08:22.9
08:26.5
And my mistake is I added some black highlight.
08:26.6
08:29.5
It would've been okay without it or the other way around.
08:29.6
08:32.5
On this one, I thought of putting "Good night".
08:32.6
08:35.8
Again, if you get short on butter cream, just make some again.
08:35.9
08:40.5
After that, we chill it first because the cake is more delicious if it's chilled.
08:42.0
08:46.1
So here's our trending minimalist cake in a tub.
08:46.2
08:48.5
I put sprinkles, by the way.
08:48.6
08:51.9
And before we taste test, to those who haven't subscribed,
08:52.0
08:54.3
please subscribe to our YouTube channel,
08:54.4
08:57.4
and please click the notification bell and please click 'All'
08:57.5
09:00.5
to be notified for all the uploads.
09:01.4
09:04.0
So now we're going to have a taste.
09:04.1
09:08.5
I don't know which one is ube, strawberry, chocolate, or vanilla.
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09:11.4
We'll know which is which all at the same time.
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09:16.6
We start from here or here?
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09:19.5
Just here then, no? Okay, here.
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09:24.3
Can you still see our cake? It might fall.
09:33.2
09:34.3
How pretty!
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09:37.0
Take a look.
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09:39.3
Here's ube.
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09:43.0
This is our ube. Oh my god, it might fall.
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09:46.6
Wait a minute. One moment.
09:57.3
09:59.5
There it is.
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10:05.4
You can really see the ube halaya.
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10:14.5
It's so delicious.
10:17.0
10:21.0
You know what? Our ube cake is very delicious.
10:21.1
10:27.5
We have a full recipe of our ube cake.
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10:29.2
Try it. It's delicious.
10:35.0
10:36.7
So good! I feel like having another one.
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10:38.7
But let's taste the other ones.
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10:44.8
It's really moist. It's not dry, I promise.
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10:50.3
This one is...
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10:55.5
I think coffee?
10:59.6
11:04.0
Okay, it fell! What a waste!
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11:06.3
Let's get another one.
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11:10.5
Such a waste.
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11:16.0
I think this is our coffee.
11:18.0
11:19.0
It's coffee.
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11:22.5
The other one was such a waste.
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11:31.1
I got a thin one.
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11:33.0
Oh my, I hope it doesn't fall.
11:41.0
11:42.8
It's moist!
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11:49.0
Is it coffee? Yeah, the coffee smells good.
11:58.2
12:00.0
The coffee cake is yummy.
12:01.0
12:05.8
Next is... what is this?
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12:09.3
Oh, chocolate!
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12:12.0
This here is our chocolate.
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12:17.0
Wait so you can see it. There.
12:29.0
12:31.7
I really like a cake that's moist.
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12:35.2
It's scrumptious.
12:39.5
12:46.6
Our condensed milk butter cream goes well with all of our cakes.
12:57.0
12:58.2
It's still hot.
12:58.3
13:01.4
Next is our...
13:05.0
13:06.0
What is this?
13:09.5
13:11.1
Strawberry!
13:19.0
13:21.6
There, strawberry.
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13:23.8
Smells nice!
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13:28.1
It's delicious!
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13:33.3
Seems like all of our cakes are delicious.
13:34.0
13:38.8
Actually, all the cakes that we've made have all been flavorful,
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13:44.1
so I never had problems with cake.
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13:47.0
It's so good!
13:48.5
13:52.5
Again, you can have one flavor of the cakes, okay?
13:52.6
13:58.5
I just, you know, we have different flavors of the cakes
13:58.6
14:04.2
because really our focus is on the cake that has a minimalist style.
14:04.3
14:08.8
But then I thought our cake would be boring,
14:08.9
14:12.0
let's make each cake in different flavors.
14:13.0
14:16.5
So there. We have five different flavors.
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14:25.2
Next is...now I'm sure this is vanilla.
14:39.0
14:45.6
Our vanilla cake with chocolate whipped cream filling*.
14:53.9
14:58.7
Wait, what if it's without...
15:04.2
15:06.7
It's also good without the filling,
15:08.5
15:10.8
but it's better when it has (filling).
15:10.9
15:14.6
But if you don't want fillings or you want a different kind of filling,
15:14.7
15:19.3
sure. You're the boss because you're the one who'll eat it,
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15:23.6
and whatever your customer requests, then they're the boss.
15:26.0
15:27.2
So delicious!
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15:35.8
I turned it around so you'll have an idea of how it looks when we slice it.
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15:43.5
This is our vanilla, strawberry, chocolate, coffee, and our ube cake.
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15:48.8
It's delicious. I really like it.
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15:53.7
And, again, for our frosting, you can use any type of frosting.
15:56.0
16:03.2
Whatever you want like whipped cream or boiled icing
16:03.3
16:08.8
or instant frosting like Whip-It or...
16:09.3
16:15.5
What other brands that are instant that you can buy at the baking store
16:15.6
16:21.0
so you won't be needing many ingredients because they're all in one pack?
16:21.1
16:25.0
So it's easy and stable.
16:25.8
16:30.2
Frosty Boy is also good, the one I was telling you about.
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16:32.0
I really like that one.
16:35.5
16:39.0
Our ube cake is so yummy.
16:43.0
16:44.7
I'm eating the pearls.
16:46.1
16:50.8
For the design, any style is fine like I said earlier,
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16:56.1
you know, combination of colors, smudge lines.
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16:58.9
You know, even others, it's like they're playing with it
16:59.0
17:00.8
but, of course, not messy, okay?
17:00.9
17:07.0
Then overlapping the colors because when the colors overlap
17:07.1
17:13.5
especially when they haven't settled, it's like there's a color that they're creating.
17:13.6
17:21.6
Then also like a rainbow, and you can put colors along the sides too.
17:21.7
17:24.2
I didn't. Just with this one.
17:24.3
17:26.1
Then what else?
17:26.2
17:32.5
You can put sprinkles. Like this one, we put pearls. They're white.
17:32.6
17:37.8
Then we have pastel-colored sprinkles. What else?
17:38.3
17:40.0
Anything as long as it's suitable.
17:40.1
17:45.0
When it comes to the dedication or the short phrases,
17:45.1
17:49.4
of course, since we don't have a lot of space,
17:49.5
17:55.0
so just a couple of words or I guess depending on how big your letters are.
17:55.1
17:58.5
I can't control it because I'm not used to it.
17:58.6
18:03.2
Earlier, I was really shaking while writing.
18:03.3
18:10.8
Just short phrases like, "I love you", "God bless", or "Love yourself".
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18:15.0
You also don't have to put letterings yet.
18:15.1
18:20.4
You can just smudge some colors first and then when there are orders,
18:20.5
18:25.9
you'll ask what to write, and then you write on it
18:26.0
18:27.1
like maybe "Happy Birthday".
18:27.2
18:33.2
And because cake in a tub is the trend right now, we made it in this size.
18:33.3
18:39.6
It's like you just want to give away cakes, so you can make them in this size, right?
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18:44.1
You don't have to buy a big one because you'll be spending more.
18:44.2
18:46.5
So this is for when you just want to give them away
18:46.6
18:50.5
and then there are words like "You got this!" or that sort of thing.
18:50.6
18:55.1
You just present it through a cake.
18:55.2
18:58.9
And like I said, it's easy to sell it because it's small.
18:59.0
19:04.1
If you're a "budgetarian", you can totally give away this kind of cake.
19:04.2
19:10.2
This is just a sample. I know you guys are better at decorating,
19:10.3
19:17.1
lettering, and baking, so you can totally make your own version.
19:17.2
19:22.8
But our cake really is delicious.
19:24.0
19:28.0
And if you want to make a big cake, of course, you can.
19:29.7
19:33.0
Cakes in this size are fine too
19:33.1
19:35.0
because this one really is small.
19:35.1
19:37.8
If it's too small, it's okay. It's cute.
19:37.9
19:43.8
But with the words, you won't be able to write much.
19:43.9
19:47.6
But it would be cute though, right? Little cakes.
19:47.7
19:51.0
This one is already "mini" but there's still "mini-er" than this.
19:51.1
19:56.5
So if you really want little cakes-- oh, you can! Like a souvenir, right?
19:56.6
20:00.0
Cakes that are giveaways. Cakes that small are okay, too.
20:00.1
20:02.8
Cupcakes, that's fine, too!
20:02.9
20:08.3
That depends on your style and you just decorate it.
20:08.4
20:12.6
Notice that I didn't use microwaveable?
20:12.7
20:17.0
It's because clear packs are cheaper.
20:17.1
20:21.0
But the clear packs that I used are bigger,
20:21.1
20:25.2
so find something smaller, 500ml.
20:25.3
20:28.5
Look on Lazada or Shopee. I found some.
20:28.6
20:32.6
Actually, I'm gonna order because I've run out of it.
20:32.7
20:36.2
I only have the big ones, so it'd be a waste.
20:36.3
20:40.1
So there, I hope you enjoyed it. It's the trend now.
20:40.2
20:43.0
I just don't know where it started.
20:43.1
20:48.1
Maybe a few months already and only recently with us.
20:48.2
20:52.0
Someone requested for it so I said okay, let's do it since--
20:52.1
20:54.2
it does look really cute.
20:54.3
20:57.6
So there, hope you liked it. Ciao!
20:57.7
21:04.2
And here are the prices for each cake.
21:04.3
21:07.3
I put in individual prices for the cakes.
21:07.4
21:12.7
The 500ml clear pack is already included in the prices, where you're going to put the cakes in.
21:12.8
21:15.6
You can sell them for 130 to 150 pesos.
21:15.7
21:20.9
Again, the selling price will depend on your ingredients.
21:21.0
21:25.2
And before I say goodbye, here's another dose of inspiration.
21:25.3
21:27.9
Here's a birthday from Miss Rachelle,
21:30.5
21:33.0
and she has red velvet crinkles.
21:35.5
21:38.5
Here are Miss Shiela's cinnamon rolls,
21:40.0
21:43.1
and she also has a birthday cake.
21:45.1
21:48.5
And here's a birthday cake by Sir Leumil.
21:48.6
21:53.0
Again, I want to say thank you to everyone who sent in their photos.
21:53.1
21:57.1
I really thank you for the support, and to those who haven't subscribed,
21:57.2
21:59.4
please subscribe to our YouTube channel,
21:59.5
22:03.0
and please click the notification bell, and please click 'All'
22:03.1
22:06.0
to be notified for all of the uploads.
22:06.1
22:10.7
And please don't forget to like our Facebook page and follow us on Instagram. Thank you!
